01

📍 Bangalore, India

After 25 years of crafting culinary experiences in the heart of the United States, Aditya Sreevatsa returned home with a dream tucked in his suitcase - a dream flavored by memories, culture, and deep love for food.

02

👣 Rooted in Tradition, Served with Passion

In India, food is not just nourishment - it’s an expression of love. Every idli, every chutney, and every sambhar served at Amma & Appa is a tribute to that belief.

What started as a humble street stall was never meant to be “just another food joint.” It was Aditya’s way of sharing a legacy - one that started generations ago in his family kitchen.

03

🧓👵 From Great Grandmother’s Kitchen... to Yours

The recipes at Amma & Appa have a story of their own.
Lovingly passed down from
great grandmother → grandmother → mother → son,
these aren’t just dishes - they’re heirlooms.

04

✨ More Than Food - It’s a Place to Belong

Amma & Appa isn’t just about food - It’s a community table.

A place where strangers become friends, where the aroma reminds you of home, and where every bite tells a story of warmth and connection.

05

🎉 The Journey Continues...

What began as a passion is now a movement - Redefining Indian street food through authenticity, love, and a dash of nostalgia.

Welcome to Amma & Appa Idli Stall.
Come hungry. Leave with a story.